Butter plus eggs equal the perfect base for a solid breakfast. Start your day off right with our simple yet satisfying version of this breakfast classic. Ready in minutes!
About this Recipe
✓ 2 cups hot water
✓ 1 teaspoon sea salt
✓ 1 tablespoon olive oil
✓ Evenly brush or drizzle squash's flesh with olive oil and sprinkle with salt
✓ Arrange squash halves flesh side up, side by side, minimally overlapped if necessary
✓ Close lid and set for 6 minutes on "steam"
✓ Allow to naturally release and tease "noodles" out with a fork when cooled enough to touch
Keep everyone happy with this satisfying, cheese-topped keto-friendly main dish masterpiece. Meat pie may be a little old-school, but it’s time to rediscover its deliciousness.
Hi friends! I have been out of the blogging game for a little while here and have been slacking on running final tests on recipes to post for you. My in laws are spoiling us and we…
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