Butter plus eggs equal the perfect base for a solid breakfast. Start your day off right with our simple yet satisfying version of this breakfast classic. Ready in minutes!
About this Recipe
✓ 1 cup sliced green beans
✓ 1 cup sliced carrots
✓ 1 cup sliced onion
✓ 1/4 cup Bragg's Aminos/tamari soy sauce (coconut aminos for Whole30)
✓ 1/2 cup water (1/4 cup for slow cooker)
✓ 3 tablespoon coconut oil
✓ 3 tablespoon coconut sugar or honey (omit for Whole30)
✓ 1 tablespoon sriracha hot sauce (sugar/additive free for Whole30)
✓ 1 teaspoon fish sauce (sugar/additive free for Whole30)
✓ 1 teaspoon vinegar or lime juice
✓ 1 teaspoon garlic powder
✓ 1/2 teaspoon ginger powder
✓ Add all other ingredients to a bowl and mix until combined.
✓ Pour mixture into slow cooker and cook on low until done, about 6 hours
✓ Reduce sauce on the stovetop if desired (Bring to boil, reduce to medium heat stirring occasionally until thickened to your liking)
✓ Serve over rice or zucchini noodles for Whole30
Keep everyone happy with this satisfying, cheese-topped keto-friendly main dish masterpiece. Meat pie may be a little old-school, but it’s time to rediscover its deliciousness.
Hi friends! I have been out of the blogging game for a little while here and have been slacking on running final tests on recipes to post for you. My in laws are spoiling us and we…
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